Choc Apple Heart Pops
Choc Apple Heart Pops

Choc Apple Heart Pops

Ingredients:


Directions:
1. Slice apples into 1 cm slices. Use a cookie cutter or paring knife to cut heart shapes into the apples

2. Insert a popsicle stick into each apple slice

3. Dip apple slices into melted Vitawerx Choc and place on a lined baking sheet. Refrigerate until set

4. Drizzle with additional chocolate and add toppings of choice (sprinkles, coconut flakes, nuts etc)

 

Chocolate apple heart pops recipe

 

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