FREE DELIVERY FOR ALL AUS ORDERS OVER $99 (excludes mayo)
Worldwide Shipping Available! ️🌏✈️ Express Post Available! 
0 $0.00

View Cart

Worldwide Shipping Available!🌏✈️
Express Post Available! 

White Chocolate Easter Eggs

Made something with our products? Let us know!

Vitawerx White Chocolate Easter Eggs By @lana.loves.pink

  

WHITE CHOCOLATE EASTER EGGS

BY @LANA.LOVES.PINK

WHITE CHOCOLATE EASTER EGGS

INGREDIENTS
  • 100g block vitawerx white chocolate
  • 1 teasp coconut oil
  • 1 packet white chocolate macadamias
  • Sprinkles
  • Easter egg moulds

DIRECTIONS

  1. Place easter egg mould in the freezer for 30 minutes
  2.  Add the vitawerx white chocolate and coconut oil into a bowl and microwave for 1 minute. Stir together until melted. Or use a saucepan on low heat until melted
  3. When chocolate is cooled, add sprinkles and the melted chocolate and pour into the egg moulds half way. Use a spoon to push the chocolate up the sides of the egg moulds or roll the chocolate around in the moulds until the sides are all coated. Place back in the fridge or freezer. Repeat the process until the egg moulds are coated in the chocolate
  4. Once set, remove from moulds and add in white chocolate macadamias

Share this recipe!

Share on facebook
Share on pinterest
Share on twitter
Share on linkedin
Share on email

Leave a comment

0
    0
    Your Cart
    Your cart is emptyReturn to Shop
      Apply Coupon

      Hey there!

      come here often?

      Login

      Signup

      My Account