caramello eggs!
BY zarah rose @MZ_KETO
caramello eggs!
1️⃣ Melt 35g @Vitawerx Choc Bar in a small pot on the lowest heat, Once melted pour into silicon molds & use a teaspoon to push chocolate up the sides of the mold
2️⃣ Add 35g @Vitawerx White Choc into the same pot used for Milk Chocolate on a low heat, Once melted add 20ml Water, 1g Redmond Real Salt, Stir with a spatula & pour into middle of Eggs
3️⃣ Set in the freezer for 90 mins
4️⃣ Gently seal halves together or leave as halves if preferred, Store in freezer & put in a container in the fridge day you want to have one
▶️ Recipe: 8 Serves [Double if doing both eggs]
Tips: For White Chocolate Eggs reverse instructions above & add the 20ml water to the Milk Chocolate in the middle
✦ Silicon mold avalible from Coles Supermarket or Choice the discount store
