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caramello eggs!

BY zarah rose @MZ_KETO

caramello eggs!

1️⃣ Melt 35g @Vitawerx Choc Bar in a small pot on the lowest heat, Once melted pour into silicon molds & use a teaspoon to push chocolate up the sides of the mold
2️⃣ Add 35g @Vitawerx White Choc into the same pot used for Milk Chocolate on a low heat, Once melted add 20ml Water, 1g  Redmond Real Salt, Stir with a spatula & pour into middle of Eggs
3️⃣ Set in the freezer for 90 mins
4️⃣ Gently seal halves together or leave as halves if preferred, Store in freezer & put in a container in the fridge day you want to have one
▶️ Recipe: 8 Serves [Double if doing both eggs]

Tips: For White Chocolate Eggs reverse instructions above & add the 20ml water to the Milk Chocolate in the middle
✦ Silicon mold avalible from Coles Supermarket or Choice the discount store

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